To make the strawberry vinegar, add the strawberry tops you've trimmed to a jar, cover with vinegar, and allow to steep for at least 2 weeks. TIP: You don't need to start with a full jar--just keep adding trimmings and more vinegar.
After straining the strawberries, blend the following ingredients:
1/4 cup homemade strawberry vinegar
1/4 cup olive oil
2 tablespoons honey
1/4 teaspoon dried lemon balm or mint
